Dinner Menu


Crawfish & Chorizo Wontons

Cream Cheese & Spicy Chorizo Sausage, Sweet Chili Glaze


Flash Fried, Sweet Chili Sauce

Loaded Potato Skins

Cheddar Cheese, Bacon & Green Onions, Sour Cream

Peel & Eat Shrimp

Cocktail Sauce, Clarified Butter
½#/ $10   |   1#/ $15

Cheese Plate

Chef’s choice of Cheeses with Fresh Fruit, Whole Grain Mustard & Spiced Pecans

BBQ Ribs

Dry Rubbed Baby Back Ribs, Asian BBQ Sauce

Baked Oysters - 8 for $16

Cajun Rockefeller

Tasso Ham & Spinach, with Pepper Jack & Parmesan Cream

Garlic Parmesan

Roasted Garlic & Herb Compound Butter, with Parmesan

Half & Half

4 of Each

Soup & Salad

Seafood Gumbo

Gulf Shrimp, Crawfish, Smoked Sausage, Dark Roux, Tomatoes, Peppers & Onions , Steamed Rice

Candy Striped Beet

Roasted Beets, Red Onion & Bacon, with Goat Cheese, Roasted Garlic Vinaigrette

Soup of the Day

Ask your server for Today’s Chef Selection Soup of the Day


Spring Mix, Shaved Carrots, Onion, Tomatoes, Parmesan & Croutons, with choice of Dressing

Pecan Goat Cheese

Spring Mix, Dried Cranberries, Strawberries, Pears, Spiced Pecans & Goat Cheese, with Raspberry Vinaigrette

Caesar Salad

Romaine Lettuce, Parmesan, Tomatoes & Croutons

Cup of Soup and Salad

Soup of the Day or Gumbo, with Choice of House or Caesar Salad

Cut Selections

*Filet Mignon

Crispy Potato Hash & Green Beans
5oz - $24   |   8oz - $28

*Filet Oscar

Filet Topped, with Lump Crab & Béarnaise, Crispy Potato Hash & Green Beans
5oz - $28   |   8oz - $32

*12oz NY Strip

Smashed Redskin Potatoes & Roasted Carrots, with Demi-glace

*14oz Grilled Ribeye

Gnocchi tossed with Brussels Sprouts & Bacon, with Roasted Garlic & Molasses Compound Butter


Seafood Pot

Snow Crab, Peel & Eat Shrimp, Corn Cobbette, New Potatoes, Andouille & Old Bay

Bayou Grouper

Blackened, Lump Crab, Mushroom Risotto & Glazed Baby Carrots with Beurre Blanc

Fried Seafood Platter

Shrimp, Grouper, Oysters, Fries & Cole Slaw, Cocktail

Gulf Shrimp

Grilled, Fried or Steamed, Fries & Coleslaw, Cocktail or Tartar

*Pan Seared Salmon

Caramelized Onions and Spinach Risotto, Asparagus, Dill Cream

Shrimp & Grits

Bacon, Tomatoes, & Gouda Grits, with Fresh Herbs & White Wine Cream

Crab Cakes

Asparagus & Rice Pilaf with Creole Remoulade


Shrimp Scampi

Mushrooms, Asparagus, Tomatoes, & Garlic White Wine, with Angel Hair

Seafood Pasta

Gulf Shrimp, & Crab Meat, Fettuccine, Fresh Herbs & Spices

Hoisin Ribs

Fries & Coleslaw, with Hoisin Sauce

Smothered Tenderloin Tips

Caramelized Onions, Crimini Mushrooms & Truffle Sacchetti, with Demi-glace

Fried Pork Chop

Boneless Pork Chops, Mashed Potatoes, Green Beans, Dijon Bourbon Sauce

Pecan Chicken

Gouda Cheese Grits, Brussels Sprouts, Lemon Beurre Blanc


Smashed Redskin Potatoes

French Fries

Green Beans


Shredded Brussles Sprouts

Glazed Baby Carrots


Apple Fritters

Chef’s Select Cheesecake

Molten Chocolate Cake

Key Lime Pie

*Consuming Raw or Undercooked meat, seafood, or shellfish may cause potential health risks.