Lunch Menu

Served Monday - Saturday:
11 a.m. - 4 p.m.

Lunch Plates

Pan Seared Fish

*Salmon or Fish of Day, Sautéed Green Beans, Lemon Herb Rice, Beurre Blanc

Blackened Fish & Grits

Blackened Flounder, Bacon, Fresh Herbs, Tomato, White Wine & Cream

Crab Cake

Lemon Herb Rice, Grilled Asparagus, Lemon Dill Tartar Sauce

Fried Gulf Shrimp

Battered and Fried, Served with Fries & Coleslaw, Fresh Lemon, Tartar & Cocktail

Blackened Chicken or Shrimp Alfredo

Blackened Chicken Breast or Gulf Shrimp Over Creamy, Alfredo Fettuccini

Classic Chicken Picatta

Seasoned and Floured Chicken Breast Sautéed with Garlic, Shallots, Capers, Lemon Juice, and White Wine over Angel Hair Pasta

Classic Shrimp Scampi

Fresh Gulf Shrimp Sautéed with Butter Garlic, Shallots, and White Wine Tossed with Angel Hair Pasta

*Hamburger Steak

Beef Patty Seasoned and Grilled, Smothered with Sautéed Onions, Mushrooms, Demi Glace with Sautéed Green Beans, Mashed Potatoes

Lunch Sirloin

Sliced Sirloin, Grilled & topped with Demi, Mashed Potatoes & Green Beans

Meat Loaf

Mushroom Meat Loaf, Served with Mashed Potatoes, Green Beans, & Gravy


All Sandwiches served with your choice of Fries or Coleslaw
Add Cheese for $0.50 - Cheddar, Pepper Jack, Mozzarella

Grilled Steak Sandwich

Shaved Steak, Mozzarella, Caramelized Onions, Horseradish Cream on Baguette

Gulf Shrimp Po Boy

Blackened or Fried Gulf Shrimp, Lettuce, Tomato on Baguette with Cocktail or Tartar Sauce

Caprese Chicken Sandwich

Grilled Chicken, Tomato, Mozzarella Cheese, Balsamic Greens, Basil Aioli

Pan Seared Fish Sandwich

Chef’s Fresh Fish Selection, Lettuce, Onion, Tomato and Tartar, on Brioche Bun

*Gilbey’s Burger

Angus Burger, Lettuce, Tomato, Red Onion, Srirachi Aioli a Brioche Bun

Buffalo Chicken Sandwich

Fried Chicken Breast, Bacon, Lettuce, Tomato, Srirachi Aioli, on a Brioche Bun

*Consuming raw or uncooked meat, seafood or shellfish may cause potential health risks.